Ingredients
Method
Combine ingredients into a food processor or high-speed blender.
Pour into a pan and smooth into an even layer.
Freeze for 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
Scoop into a bowl and top with your favourite toppings.
Conversion: 1 metric cup = 250ml. 1 Tbsp = 15g.
Billions of live cultures in every serve
EasiYo yogurt is made with no artificial colours, flavours or preservatives.
EasiYo’s delicious taste and thick texture will have you coming back for more.
You know that everything tastes better when you make it yourself.