Blueberry and Lime Muffins
Makes 12
Ingredients
- 1 cup flour
- 175g EasiYo Greek Style Coconut Yogurt
- 75ml milk
- 2 eggs
- 1 cup sugar
- 1/4 tsp salt
- 50g Butter
- 2 tsp baking soda
- 3/4 cup fresh or frozen blueberries
- zest of one lime
Method
- Preheat oven to 180°C.
- In a large bowl mix flour, yogurt, milk, eggs, sugar, and salt together.
- Melt butter and add to the mixture. Add baking soda and mix together.
- Stir in the blueberries and lime zest into the batter until just combined. Don't over mix or the muffins may become chewy.
- Pour mixture into a greased muffin tray.
- Bake for 10-15 minutes.
Note: Only half fill muffin cases to avoid the muffins spilling over as they rise while baking.
